Menu
Catering Menu

Appetizers
½ Tray Mussels $70
Full Tray $140
½ Tray Spicy Thai Wings $100
Full Tray $130
½ Tray Buffalo Wings $100
Full Tray $130
½ Tray Mini Crab Cakes $180
Full Tray $350
½ Tray Tri Color Tortilla Chips $60
w/Fried Fish & Pico de Gallo
Full Tray $120
½ Sushi Platter $65
Full Sushi Platter$120
*If there is something that you would like that is not on the menu; speak with one of the catering managers*

Entrees
½ Tray Chicken Pad Thai $60
1 whole baked Chicken -Market Price
Full Tray $120
½ Tray Fettucine Alfredo w/Chicken$70
Full Tray$140
1 Whole baked Turkey
with stuffing-cranberry-gravy-Market Price
1 Baked Ham-glazed pineapple
½ Tray Shrimp Pad Thai $160
Full Tray$320
½ Tray Thai Coconut Shrimp $150
Full Tray$300
½ Tray Shrimp Scampi $150
Full Tray $290
½ Tray Pepper Shrimp $150
Full Tray$290
½ Tray Escovitch Fish-Red Snapper $160
Full Tray $300
½ Tray Escovitch Fish-Tilapia $60
Full Tray $110
½ Tray Escovitch Fish-Whiting $70
Full Tray $130
½ Tray Seafood Lasagna $80
Full Tray $150
½ Tray Lasagna $45
Full Tray $80
½ Tray Baked Ziti $45
Full Tray $80
½ Tray Mac & Cheese $45
Full Tray $80
½ Tray Mashed Potatoes
(made with fresh potatoes)
Full Tray $75
½ Tray Rice Pilaf $40
Full Tray $75
½ Tray Veggie Fried Rice $40
Full Tray $75
½ Tray Pasta Salad $45
Full Tray $80
½ Tray Vegetable Medley $60
Full Tray $110
½ Tray Fried Plantains $35
Full Tray $65
*If you do not see something on the menu that you would like, please speak with one of the catering managers and they will be able to assist*

Curry Dishes
½ Tray Chicken Curry $70 |
Large Tray $100 |
½ TRAY DUCK CURRY (Market Price) |
Large Tray M/P |
½ TRAY GOAT CURRY M/P |
Large Tray M/P |
½ TRAY SHRIMP CURRY M/P |
Large Tray M/P |
½ TRAY OF ROTI OR DHALL PURI |
Large Tray M/P |

Holiday Specialties
Baked Turkey w stuffing, mashed potatoes, mushrooms, candied yams
(or add 3 veggies of choice) M/P
Glazed Ham w Pineapple, cherry , roasted asparagus, scalloped potatoes
(or add 3 veggies of choice) M/P
Rack of Lamb w garlic, rosemary potatoes, almond roasted green beans, sauteed mushrooms
(or add 3 veggies of choice ) M/P
Roasted Goose with herbed butter baby carrots, crispy roasted fingerling potatoes
( or add 3 veggies of choice) M/P
Loin of Pork with candied yams, collared greens, mashed potatoes
(or add 3 veggies of choice) M/P